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CULTURE, WINE... GOOD DRINKING
Cryo-precipitation, what it is and what it is used for
Posted 17 April 2021
6
Cryo-precipitation is a process that allows us to stabilize wines and create the conditions for them to face long journeys without altering their organoleptic characteristics and creating these ugly and
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If the wine is corky?
Posted 5 July 2016
1363
How you should behave in a restaurant when the wine is corky
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Un sapore diVino
Posted 18 May 2019
872
Siamo arrivati ad una delle fasi più complesse nella valutazione del vino, che più ci condiziona nell’apprezzarlo o meno: il gusto.
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