Made from Calabrian Nerello grapes grown with reduced yield per plant in our vineyards.

The accurate vinification and the careful refinement in barriques make it an elegant wine, a deep ruby color and spicy and floral aromas. The flavor is full, velvety and persistent.

Serve at a temperature of 18-20 °C with important first courses, red meats and roasts. It should be oxygenated before tasting.

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